Pink Himalayan salt mortar & pestle

Awaken your taste buds with the intense flavor of fresh herbs and spices ground in this extraordinary Himalayan salt mortar and pestle.

Ideal for grinding and crushing a variety of herbs, spices, ginger, and garlic to prepare sauces, marinades, pesto, and seasonings.

Features : 

• Each is unique in color and appearance
• Perfectly sized for ease of use
• Naturally antibacterial and can inhibit the growth of bacteria
• Adds a delicate salty taste to ingredients during grinding and crushing

Care : Wipe the surface of the mortar and pestle with a damp cloth, or simply wash with tap water. Dry with a paper towel and place in a cool, dry place to air-dry.